Department of Agriculture Production

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Browsing Department of Agriculture Production by Subject "Climate change"

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    Assessment of the environmental kuznets curve within EU-27: Steps toward environmental sustainability (1990e2019)
    (Elsevier, 2023-09) Mohammed, Safwan; Gill, Abid Rashid; Ghosal, Kaushik; Al-Dalahmeh, Main; Alsafadi, Karam; Szabo, Szilard; Olah, Judit; Alkerdi, Ali; Ocwa, Akasairi; Harsanyi, Endre
    Reducing environmental pollution is a critical goal in global environmental economics and economic development. The European Union (EU) faces environmental challenges due to its development activities. Here we present a comprehensive approach to assess the impact of carbon dioxide (CO2) emissions, energy consumption (EC), population structure (POP), economy (GDP), and policies on the environment within the EU using the environmental Kuznets curve (EKC). Our research reveals that between 1990 and 2019, the EU-27 experienced an increase of þ1.18 million tonnes of oil equivalent (Mtoe) per year in energy consumption (p < 0.05), while CO2 emissions decreased by 24.25 million tonnes (Mt) per year (p < 0.05). The highest reduction in CO2 emissions occurred in Germany (7.52 Mt CO2 annually), and the lowest in Latvia (0.087 Mt CO2 annually). The empirical EKC analysis shows an inverted-U shaped relationship between GDP and CO2 emissions in the EU-27. Specifically, a 1% increase in GDP results in a 0.705% increase in carbon emission, while a 1% increase in GDP2 leads to a 0.062% reduction in environmental pollution in the long run (p < 0.01). These findings indicate that economic development within the EU has reached a stage where economic growth positively impacts the environment. Overall, this study provides insights into the effectiveness of environmental policies in mitigating degradation and promoting green growth in the EU 27 countries.
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    A bibliographic review of climate change and fertilization as the main drivers of maize yield: implications for food security
    (Springer, 2023-06) Ocwa, Akasairi; Harsanyi, Endre; Széles, Adrienn; Holb, Imre János; Szabó, Szilárd; Rátonyi, Tamás; Mohammed, Safwan
    Introduction Crop production contribution to food security faces unprecedented challenge of increasing human population. This is due to the decline in major cereal crop yields including maize resulting from climate change and declining soil infertility. Changes in soil nutrient status and climate have continued to occur and in response, new fertilizer recommendations in terms of formulations and application rates are continuously developed and applied globally. In this sense, this review was conducted to: (i) identify the key areas of concentration of research on fertilizer and climate change effect on maize grain yield, (ii) assess the extent of the effect of climate change on maize grain yield, (iii) evaluate the extent of the effect of fertilization practices on maize grain yield, and (iv) examine the effect of interaction between climate change factors and fertilization practices on maize grain yield at global perspective. Methodology Comprehensive search of global literature was conducted in Web of Science (WoS) database. For objective 1, metadata on co-authorship (country, organisation), and co-occurrence of keywords were exported and analysed using VOSviewer software. For objective 2–4, yield data for each treatment presented in the articles were extracted and yield increment calculated. Results The most significant keywords: soil fertility, nutrient use efficiency, nitrogen use efficiency, integrated nutrient management, sustainability, and climate change adaptation revealed efforts to improve maize production, achieve food security, and protect the environment. A temperature rise of 1–4 °C decreased yield by 5–14% in warm areas and increased by < 5% in cold areas globally. Precipitation reduction decreased yield by 25–32%, while CO2 concentration increased and decreased yield by 2.4 to 7.3% and 9 to 14.6%, respectively. A promising fertilizer was a combination of urea + nitrapyrin with an average yield of 5.1 and 14.4 t ha− 1 under non-irrigation and irrigation, respectively. Fertilization under climate change was projected to reduce yield in the average range of 10.5–18.3% by 2099. Conclusion The results signified that sole fertilizer intensification is insufficient to attain sustainable maize yield. Therefore, there is need for integrated agronomic research that combines fertilizers and other technologies for enhancing maize yield, and consequently maize contribution to the attainment of global food security under climate change conditions. Keywords Climate change, Drought, Fertilizers, Heat stress, Maize, Nitrogen, Temperature, Yield
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    An environmental impact assessment of Saudi Arabia’s vision 2030 for sustainable urban development: A policy perspective on greenhouse gas emissions
    (Elsevier, 2023-12) Altouma, Ahmed; Bashir, Bashar; Ata, Behnam; Ocwa, Akasairi; Alsalman, Abdullah; Harsanyi, Endre; Mohammed, Safwan
    Globally, countries are legitimizing actions to curtail the malevolent impacts of environmental degradation. This study examined the interaction between CO2 emissions and selected economic variables within the framework of Saudi Arabia’s Vision 2030. The Autoregressive distributed lag model (ARDL) was used to analyze the long-run relationships and short-run dynamics between studied variables (1970–2020). The Mann-Kendall (MK) test revealed a significant (p < 0.05) positive increase of GHGs emissions from all sectors across the KSA. The highest increased were captured at the electricity and heat by 7345454.47 tonnes of carbon dioxide-equivalents/year (p < 0.05). On the hand, the ARDL model indicates that GDP, agriculture, industry, services, and oil production have short-term effects on the environment through CO2 emissions. Therefore, GDP, agriculture, services and oil production contribute to increases in CO2 emissions. While industry contributes to decrease in CO2 emissions. The ARDL model also showed that an increase in GDP of 1 percent increases CO2 emissions by 3.46 percent, while an increase in oil production of 1 percent increases CO2 emissions by 4.04 percent. However, an increase in industry of 1 percent decreases CO2 emissions by 7.25 percent. The output of this research has a policy implication for addressing environmental concerns in the country.