Browsing Department of Food Processing Technology by Subject
Now showing items 1-19 of 19
Subject |
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Schools [1] |
Seeds [2] |
Selected Traditional. [1] |
Sensory [1] |
Sensory attributes [1] |
Sensory properties [1] |
Sensory. [1] |
Sesamum indicum [1] |
Silver fish [1] |
Species [1] |
Starch [1] |
Starter culture [1] |
Steaming and mashing bananas [1] |
Stilton [1] |
Stilton cheese [1] |
Storage [1] |
Storage stability [1] |
Stress tolerance [1] |
Survey [1] |