Browsing Department of Food Processing Technology by Subject "Seeds"
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Chemical composition of seeds from major passion fruit species: Passiflora edulis Sim,Passiflora eduli F flavicarpa and Passiflora maliformis grown in Uganda
(Kyambogo University(Unpublished work), 2021-03)Passion fruit (Passiflora spp.) seeds are usually discarded after extraction of the juice. The seeds, however, represent an important source of edible oil with a high proportion of polyunsaturated fatty acids and other ... -
Proximate, mineral, fatty acid composition and quality of the oil obtained from landrace and improved sesame (sesamum indicum) seeds grown in northern Uganda
(Kyambogo University [unpublished work], 2023-10)Uganda is the seventh sesame-producing country in Africa and ninth in the world. Sesame is a non-traditional cash crop with tremendous export potential. Data on composition of sesame in Uganda is scarce, making the planning ...