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Health risks associated with heavy metal exposure in geophagic products (Emumbwa) consumed during pregnancy
(Kyambogo University, 2021-06)
Geophagic products (Emumbwa) consumed by some pregnant women in Uganda may be a source of heavy metal poisoning. However, there is paucity of information regarding the composition, safety and consumption patterns of these ...
Xanthomonas bacteriophages: a review of their biology and biocontrol applications in agriculture
(BMC Microbiology, 2021-10-25)
Phytopathogenic bacteria are economically important because they affect crop yields and threaten the livelihoods of farmers worldwide. The genus Xanthomonas is particularly significant because it is associated with some ...
Probiotic, starter culture and antimicrobal properties of lactic acid bacteria isolated from Ugandan traditional ghee
(Kyambogo University(Unpublished work), 2021-08)
Ghee is one of the major fermented foods consumed in Uganda despite the fact that it is largely
produced traditionally raising issues of quality control and assurance. This study investigated the
bacterial diversity of ...
Anthropometric characterisation of male soccer players in northern Uganda
(Kyambogo University, 2021-08)
The study purpose was to assess anthropometric characterisation of male soccer players in Northern Uganda. One hundred ninety-two players aged between 16 and 36years were sampled taking into account their playing positions ...
Community perceptions and practices towards waste management and effects on water quality in landing sites along lake Albert: a case of Kitebere landing site, Kagadi district
(Kyambogo University, 2021-02)
This study sought to find out Kitebere residents‘ perceptions and practices towards waste management (WM) and investigates the effects of the practices on water quality. To achieve this aim, the study‘s main objective was ...
Silicone elastomer composites fabricated with MgO and MgO-multi-wall carbon nanotubes with improved thermal conductivity
(MDPI: Nanomaterials, 2021-12-16)
The effect of multiwall carbon nanotubes (MWCNTs) and magnesium oxide (MgO) on the thermal conductivity of MWCNTs and MgO-reinforced silicone rubber was studied. The increment of thermal conductivity was found to be linear ...
3 - Advanced biopolymer-based green composites: their processing and damage mechanism
(ScienceDirect, 2021-09)
Composites are constructions of lightweight bearing high toughness and custom-made properties for precise use, globally. In addition, bio-based composites are constructions made from natural and/or synthetic fibers and ...
Comparison of Kyambogo and Makerere university physical education teacher training programmes and perceived competence of their physical education teacher graduates
(Kyambogo University, 2021-07)
Background: The study compared the perceived competence of secondary school Physical Education (PE) teachers who graduated from public intuitions in Uganda -A case of Kyambogo and Makerere University.
Methods: the study ...
Composition of Oil from selected Traditional and improved Groundnuts (Arachis hypogea) and Oyster nuts (Telfairia pedata) grown in Uganda
(Kyambogo University, 2021-02)
Groundnuts and oyster nuts are important sources of edible oil, protein and micronutrients. Chemical composition of these nuts is affected by genetic and environmental factors as well as thermal treatment. The study ...
Correlation between land use and stream water quality: a case study of Kinawataka stream catchment in Uganda
(Kyambogo University(Unpublished work), 2021-04)
Kinawataka wetland is an important ecosystem that plays a vital role in pollution and flood control as well as maintaining ground water supplies and quality in the Lake Victoria Basin. However, this wetland has undergone ...