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Characterization and analysis of some natural dyes from selected plants in Uganda
(Makerere University (Unpublished work)., 2012-08)
Forty different plant species with potential to yield natural dyes were collected from different
parts of Uganda between 2004 and 2008. Extraction of the plant materials was done using
distilled water after heating for ...
Nucleotide degradation products, total volatile basic nitrogen, sensory and microbiological quality of Nile perch(Lates niloticus) fillets under chilled storage
(Journal of Microbiology, Biotechnology and Food sciences, 2012-11)
Degradation products of adenosine nucleotide and total volatile basic nitrogen (TVBN) concentration provide means of ascertaining freshness of commercial fish products. A complementary sensory analysis has also been adopted ...
Nutrient alterations in Nile perch (Lates niloticus) skins owing to various processing and cooking techniques
(International Journal of Environmental Studies, 2012-01)
Nile perch (Lates niloticus) skin is a major substitute for whole fish especially among low-income
groups who are especially vulnerable to protein and micronutrient deficiencies. The object of this
study was to determine ...
Mechanical properties of ceramic floor tiles made from selected minerals in Uganda
(Kyambogo University [unpublished work], 2012-06)
This study was designed to produce porcelain floor tiles using raw materials found in Uganda and to determine mechanical properties of the tiles produced. The properties were then compared with South African National ...