Browsing Faculty of Agriculture by Issue Date
Now showing items 41-44 of 44
-
Impact of research on maize production challenges in Hungary
(Elsevier, 2024-02)Maize (Zea mays L), as a major cereal crop produced in Hungary in addition to wheat, attracts enormous research from both educational and non-educational institutions. Research is aimed at addressing the key abiotic, biotic ... -
Effect of Covid-19 on Female-Headed Farming Household Food Security in Northern Bahr El Ghazal State, South Sudan
(East African nature & science organization, 2024-05)At the beginning of 2020, global food security was interrupted by the unprecedented occurrence of the COVID-19 pandemic and its associated restrictions to contain it. In South Sudan, women were among the most vulnerable ... -
Seed treatment with Bacillus bacteria improves maize production: a narrative review
(OJS, 2024-06)Maize (Zea mays L.) is an important crop in relation to its production and consumption. Production of maize is constrained by soil infertility and poor quality seed. Microbial technologies like seed treatment with Bacillus ... -
Unravelling the potential benefits of sesame (Sesamum indicum L.) in cropping systems, nutritional, health, and industrial uses of its seeds – a review
(Cogent Food & Agriculture, 2024-06-11)Sesame (Sesamum indicum l.) is considered as one of the important oilseed crops produced throughout the world especially in the tropical and sub-tropical regions. Sesame crop is grown mainly for its highly nutritious ...