Browsing Journal Articles by Subject "Nutritionally optimised"
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Performance of nutritionally optimized millet porridges as complementary food for children from low socio-economic status households in Bujenje county, western Uganda
(Journal of Nutritional Health & Food Science, 2018-01)Lack of proper complimentary foods continues to be a problem in many parts of the world, especially among low socio-economic status households. The main objective of this study was to evaluate the effect of optimised ...