Browsing by Author "Ogwok, P."
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Fatty acid profile and stability of oil from the belly flaps of Nile perch (Lates niloticus)
Ogwok, P.; Muyonga, J.H.; Sserunjogi, M.L. (Elsevier: Food Chemistry., 2008-05-01)Oil extracted from the belly flaps of Lake Victoria Nile perch (Lates niloticus) was evaluated for fatty acid composition, contents of vitamin A, β-carotene and α-tocopherol, and oxidative stability. The oil was found to ... -
Human health risk assessment of heavy metals in Kampala (Uganda) drinking water
Bamuwamye, M.; Ogwok, P.; Tumuhairwe, V.; Eragu, R.; Nakisozi, H; Ogwang, P.E. (Journal of Food Research, 2017)Levels of aluminium, arsenic, cadmium, chromium, copper, iron, mercury, manganese, nickel, lead and zinc in tap water, groundwater-fed protected spring and bottled water were determined. The cancer and non-cancer risks ... -
Pesticide residues and heavy metals in lake Victoria nile perch, lates niloticus, belly flap oil
Ogwok, P.; Muyonga, J. H.; Sserunjogi, M. L. (Springer Link: Bulletin of Environmental Contamination and Toxicology., 2009-03-05)Oil was extracted from the belly flaps of varied sizes of Nile perch caught from Lake Victoria (Uganda). The oil was analyzed for pesticide residues and heavy metals. Total residual concentration of dichlorodiphenyltrich ...